Apple Crisp




INGREDIENTS:
  • 8 apples, sliced
  • 3 tsp of sugar
  • 1/4 tsp cinnamon
For the topping:
  • 1/3 cup flour
  • 1/2 cup rolled oats
  • 1/4 cup brown sugar
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
  • 1/4 cup melted butter


DIRECTIONS:
  1. Preheat oven to 350F.
  2. In a greased pan, place sliced apples.  Sprinkle cinnamon and sugar to your tasting.
  3. Mix the ingredients for the topping and add melted butter.  Mix until crumbly and sprinkle on top of apples.
  4. Bake for 45 minutes or until the apples are tender.


Apple Crisp (printable)

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